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Cooking with Spices
… and Herbs ; add seasonings for great taste and flavor
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Cooking-with-Spices
Trying out a new Turkey Pastami recipe – Part 1
November 11, 2009
Honey Roasted Nut Recipe
November 11, 2009
Wow, awesome new recipe to try out ; Lamb neck braised with Chinese sausage
November 4, 2009
Bay Leaf
November 4, 2009
Basil
October 28, 2009
Rosemary
October 26, 2009
Salsa Recipe to try out
October 22, 2009
General Info about Mild Peppers
October 22, 2009
Canning Peppers 1 of 2
October 19, 2009
Canning Peppers 2 of 2
October 19, 2009
Salsa Recipe to try out
Oct 22nd, 2009 by Paul
Fresh Organic Salsa
6 roma tomatoes, diced
3 fresh jalapeno peppers, seeded and chopped
1/4 red onion, chopped
3 green onions, chopped
2 cloves cloves garlic, crushed
2 tablespoons chopped fresh cilantro
2 tablespoons fresh lime juice
2 tablespoons fresh lemon juice
1 1/2 teaspoons ground cumin
1/2 small red onion chopped finely
1 (10 ounce) can diced tomatoes with green chilies, drained
salt and ground black pepper to taste
DIRECTIONS
Mix together the tomato, jalapeno pepper, red onion, green onion, garlic, cilantro, lime juice, lemon juice, cumin, jicama, and the diced tomatoes with chilies in a bowl. Season with salt and pepper. Allow to sit at least 1 hour before serving.
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cooking with spices
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fresh salsa
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jalapeno salsa
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salsa recipe
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